Extract Recipes
JoAnn's Peach Extract
Peach extract can be added to ice cream, smoothies custards, and trifles. You can also make a refreshing and fruity Peach Iced Tea or use it in sauces for chicken, seafood and pork.
Lori's Raspberry Extract
One of our group members, Lori shared her recipe for her raspberry extract that is a wonderful addition to teas, desserts, smoothies, vinaigrettes, and more.
Bourbon Vanilla Extract
Bourbon Vanilla Extract is a personal favorite, because bourbon has a rich caramel essence on its own.
Cinnamon Extract
Cinnamon extract can be used in almost anything! It is a delicious addition to so many baked goods – breads, scones, muffins, pies, cookies, coffee, hot chocolate and more.
Strawberry Extract
Strawberry extract is the perfect addition to desserts, fruit salads, and to some ice-cold drinks and smoothies this summer to cool off!
Homemade Cherry Extract
Homemade Cherry Extract is such an easy and fun extract to make. When you soak cherries in alcohol, the alcohol draws out the cherry flavor and aroma.
Campbell's Cajun Extract
Cajun Extract is the perfect addition to your grilling and marinade needs this grilling season.
Nicole's Blueberry Extract
Enjoy this extract in some pure maple syrup or as a topping for yogurt and more sweets.
Homemade Coconut Extract
Homemade Coconut Extract is so easy to make and adds such a sweet and tropical coconut flavor to all your favorite recipes.
Mary's Rum Raisin Liqueur Extract
This is a versatile extract and can be used in so many breads and desserts. We are so excited to share our friend Mary's recipe.
Mint Extract
Love the crisp and refreshing taste of mint? You'll have to try making our delicious mint extract! It's a convenient way to bring mint flavor to smoothies, cocktails and baked goods.
Denise's Chocolate Extract
Chocolate extract enhances the rich, full flavor of chocolate in every recipe.