You’ll never be able to eat those store bought rock hard, tasteless grahams again!
This is the perfect recipe for Easter brunch.
Fruity, creamy, and buttery, all in one bite.
It's so smooth, rich, and decadent,with the perfect boost of vanilla. You'll never be able to go back to that store bought stuff again!
Madagascar-Rum VanillaPura Extract was MADE for chocolate chip cookies!!