Usos de la vainilla
Strawberry Basil Vanilla Cold Brew Tea
Homemade Vanilla Simple Syrup: A Kitchen Staple You'll Wonder How You Lived Without
Every kitchen has its staples. Salt. Pepper. Olive oil.
In mine, homemade vanilla simple syrup has earned a place right alongside them.
I always have a bottle waiting in the refrigerator because I use it almost every day. It takes just minutes to make, lasts for weeks in the refrigerator, and adds just the right touch of sweetness and vanilla flavor whenever I need it.
Cherry Vanilla Sugar
One Last Sweet Gift from Your Cherry Vanilla Extract
One of our favorite parts of making homemade extracts is discovering that the ingredients still have one more delicious story to tell.
After months of infusing cherries and vanilla together, don't toss them! Instead, transform them into a naturally beautiful cherry vanilla sugar.
Rumtopf: A Christmas Tradition That Begins in Summer
There isn't a "right" Rumtopf. Every family has their own version, and every season tells a different story. That's part of the magic. Your Rumtopf becomes a snapshot of the fruits you discovered, the flavors you loved, and the memories you made that summer.
Brandied Spiced Cherries
Empanadas de cereza
Spiced Peach Vanilla Liqueur
A Bright & Fruity Homemade Liqueur with Vanilla, Citrus & Warm Spice
There is something magical about peaches, vanilla, citrus, and warm spice.
Ripe peaches bring sweetness and sunshine. Ecuadorian vanilla adds light fruity and floral undertones. Orange and lemon zest brighten the fruit, while Ceylon cinnamon adds just enough warmth to tie everything together.
Blackberry Vanilla Spiced Brandy
Blackberries, warm spices, creamy vanilla, and brandy come together in a homemade liqueur that tastes like fall in a glass.
There is something special about making your own liqueurs. You control the sweetness. You choose the ingredients. You know exactly what's in the bottle.
This Blackberry Vanilla Spiced Brandy combines juicy blackberries, warm Ceylon cinnamon, fragrant allspice, and the rich, creamy character of Papua New Guinea vanilla beans. The result is a smooth, fruit-forward liqueur with layers of vanilla and spice that feel right at home on a crisp autumn evening.
Blackberry Vanilla No-Churn Ice Cream
There is something magical about opening a jar of finished vanilla extract and realizing those beans still have more to give.
For this Blackberry Vanilla No-Churn Ice Cream, we're using the vanilla caviar from three finished extract beans. Those tiny black seeds are packed with flavor and create beautiful vanilla flecks throughout the ice cream.
Fudgy Marshmallow Cookies
The Best Part of a S’more and a Brownie All in One Bite
Rich chocolate cookies with crackly tops, soft marshmallow centers, and warm chocolate glaze drizzled over the top. They’re nostalgic, messy in the best way, and somehow disappear faster than anything else on the dessert table.
But what really takes these cookies to another level?
Chocolate vanilla extract.
Chocolate Vanilla Bunny Milk
There’s something about spring that makes us want to slow down, gather the kids (and the kids at heart), and make something simple… but memorable.
This Chocolate Vanilla Bunny Milk is exactly that.
Easter Bunny Espresso Martinis
A Chocolate Bunny, a Straw… and a Very Good Idea
Something for the grown-ups… and a little magic for the kids, too.
Let’s just say it out loud…
At some point, someone looked at a chocolate bunny and thought:
“This could hold a cocktail.”
And honestly? They weren’t wrong.












