The Planifolia Pack - 4 of the World's Most Popular V.planifolia Vanilla Beans Blended for Extract Making & Baking

Introducing The Planifolia Pack

Experience The Planifolia Pack - a pouch designed to give you a taste of 4 different V. planifolia vanilla beans from 4 different regions of the world. V. planifolia is the first vanilla species ever discovered and the most widely used today. This blend gives you the rare chance to explore how different origins impact taste — even within the same species of vanilla bean.

The Four Planifolia Origins:

1. Mexican Veracruz

The birthplace of vanilla. Veracruz beans deliver a bold, creamy, and spicy vanilla character with rich woody undertones — a classic profile that defined vanilla for the world. These Grade A beans are plump, aromatic, and deeply expressive, making them a cornerstone of any serious extract maker's collection.

2. Comoros Sima

From the volcanic islands of the Comoros archipelago, the Sima offers a smooth, sweet, and slightly floral vanilla profile with a clean, bright finish. These Grade A beans are a hidden gem of the vanilla world — less well-known than Madagascar but equally captivating in the extract jar.

3. Tanzanian Lindi

Grown in the Lindi region of Tanzania, these Grade A beans bring a rich, earthy, and subtly smoky vanilla depth with warm caramel undertones. Tanzanian vanilla is celebrated for its bold complexity and long finish — a remarkable addition to any multi-origin blend.

4. Madagascar

The world's most beloved vanilla origin. Madagascar Grade A beans are renowned for their classic, creamy, and intensely sweet vanilla flavor with buttery richness and a long, lingering finish. The gold standard of vanilla — and the perfect anchor for this four-origin exploration.

Why The Planifolia Pack?

When blended together, these four V. planifolia origins create a multi-dimensional extract that is greater than the sum of its parts — the bold spice of Mexico, the floral brightness of Comoros, the earthy depth of Tanzania, and the creamy sweetness of Madagascar. The result is a vanilla extract that reveals new layers with every use.

Extract Making Instructions

Use 1oz of beans for every 8oz of alcohol to create your extract. Age up to 1 year for light spirits (vodka, white rum, gin) and 18 months to 2 years for dark spirits (bourbon, dark rum, brandy) to fully develop this exceptional blend's complex flavor profile.

Grade A Premium Quality

All four origins in The Planifolia Pack are premium Grade A quality — plump, moist, and aromatic, perfect for both extract making and gourmet baking.

One species. Four origins. Endless discovery.

Happy Extracting!