Our extract pro, Bonnie is at it again. This time she has created a coffee extract that is a must-try for any coffee lover. You can see Bonnie's posts and progress in our private Facebook group, Making Vanilla Extract by VanillaPura.
In Bonnie's words and with her pictures:
I use 2 cups of whole coffee beans cracked with a mortar and pestle, as pictured below.
I placed the cracked coffee beans in mason jar and added 16 ounces of Blue Steel Vodka let it sit for 1 month. I did not change out the beans at all.
After 1 month I strained the extract to remove the beans. It smells and tastes just like coffee!
Then, let the beans dry, grind them and you have great coffee grounds.