3 Bean Americas Blend - The Bella - For Vanilla Extract Making & Baking

The Bella: Premium 3-Species Americas Vanilla Blend

Experience three distinct vanilla species from the Americas in one exceptional blend. The Bella combines rare V. planifolia from Hawaii, exotic V. tahitensis from Ecuador, and bold V. pompona from Peru—delivering unparalleled complexity perfect for extract making and gourmet baking.

Why Choose The Bella Americas Blend?

• Three Species, One Blend: The only way to experience V. planifolia, V. tahitensis, and V. pompona together without buying full quantities of each—maximum variety, maximum value
• Premium Grade A Quality: Hand-selected beans from three of the world's most sought-after vanilla species
• Exceptional Savings: Significantly less than buying each species separately
• Perfect for Extract Makers: Blending multiple species creates extraordinary depth and complexity in homemade vanilla extract

Flavor Profile

This carefully curated multi-species blend brings together:

• Hawaiian V. planifolia: Floral, sweet with hints of cocoa—a delicate island treasure
• Colorado Ecuadorian V. tahitensis: Pronounced vanilla with velvety undertones of nectarines and dried fruit
• Rioja Peruvian V. pompona: Dark, earthy vanilla with rich caramel and fruity undertones of figs and molasses

Together, these three species create an unprecedented vanilla experience that elevates everything from homemade extract to artisan desserts.

What You'll Receive

Each pouch is carefully filled to weight and includes Grade A vanilla beans from all three species. Whether you're crafting small-batch extract with a flavor combination never used before, experimenting with multi-species blends, or baking show-stopping desserts, The Bella gives you the versatility and quality you need.

New to extract making? Visit our Extract 101 section to learn more about creating your own custom vanilla extract blends.

Species: V. planifolia, V. tahitensis, V. pompona
Grade: Grade A
Origins: Hawaii, Ecuador (The Colorado), Peru (The Rioja)
Best For: Extract making, baking, culinary experimentation

Happy Extracting!