Register for our next live workshop here.
Visit our free extract-making guide center for tips and tricks about making extracts at home.
Register for our next live workshop here.
Visit our free extract-making guide center for tips and tricks about making extracts at home.
Anytime there’s a pompona bean involved I’m in! I can’t wait to taste the finished product!
I liked these beans so much I had to order another ounce. They are fantastic, beautiful beans that smell amazing!
I love them so much I bought more
The beans were wonderful. Nice. Put them in vodka
I purchases 2 of these, at different times.
Thw beans came today. So much oil, smells so yummy. Put in vodka right away. Its a new bean for me to try, hence the vodka, to get the true essence of this bean
The Lindi beans are so fragrant, and strong. This is one of my favorite beans to use for extracting. I love the extract made with this bean, it really enhances the flavors in my recipes for baking. I highly recommend making an extract with the Lindi, you won't be sorry.
They sent me this card because I wrote to ask them a technical question about vodka ratio and beans that had gotten dried out. They felt unhappy that the sealed beans were dried out. What amazing customer service!
I recently won a gift card for kindness beans. It came at the perfect time for me to use it to it Starlette’s Blend! This is one of sweet perks VanillaPura does for their people!!
Such a beautiful and large jar. Perfect as a mother Jar or anything
My Tongan beans have been extracting in vodka for 9 months. We recently used it in crème brûlée. The flavor and balance was amazing. I’m looking forward to the 1 year mark.
Beautiful beans, Plump and full of oils. Two of the packages are gifts for someone, I want to get them started on making their own vanilla. And the one package of 4 ounces I kept for myself, and I used it to make vanilla sugar and I Put some in spiced rum. I am always happy with the beans from vanillpura
The fragrance is rich and decadent. Its going to be along year of waiting.
When I opened these beans, the aroma of chocolate was the first thing I noticed! So good! I have them extracting in white rum. It’s going to be worth the wait. Yum!
Nice beans with lots of oils. I found them to have a very prominent floral aroma. I have them in vodka. It’s going to be delicious!
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