Homemade vanilla extract is a beloved kitchen staple for bakers and gourmet enthusiasts alike. But once you've made it, you might be wondering: how long will it actually last? The good news is—when made and stored properly—your extract can last for years.
🧪 Shelf Life of Homemade Vanilla Extract
Pure vanilla extract never really expires.
If you use a base alcohol that’s at least 35% (70 proof) and follow proper ratios (1 oz of beans per 8 oz of alcohol), the alcohol acts as a preservative.
- ✅ Minimum shelf life: 2+ years
- ✅ Maximum shelf life: Indefinite when stored properly
- ✅ Best flavor: Peaks after 12 months and continues to evolve
🍶 How to Store It for Maximum Freshness
Proper storage plays a big role in extract longevity:
- Keep it in a cool, dark place. Avoid direct sunlight or heat.
- Use a tightly sealed glass container. Glass bottles are best.
- Don't refrigerate. It can cause clouding and compromise flavor.
🔄 Reusing Vanilla Beans?
Once your extract reaches peak flavor, you can:
- Top it off with more alcohol to keep it going
- Remove the beans to use in baking or recipes
- Split the extract into smaller bottles for gifting
🧠 Pro Tip
Want to make sure you’re using the best beans for your extract? Take the Vanilla Extract Design Quiz to find your perfect match of vanilla bean and spirit.
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Browse VanillaPura's full collection of beans, cacao, and cinnamon:
👉 VanillaPura's Vanilla Beans, Cacao & Cinnamon Collection
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