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Pastry Cream Three Ways - shared by Kristen

Pastry Cream Three Ways - shared by Kristen

Pastry cream is the base of many desserts, and it's easier to make than you would expect. Use it for cream puffs, eclairs, tarts, puff pastry desserts, or just grab a spoon and eat it like pudding, which is exactly what I did!

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Snickerdoodle Apple Pie Cups shared by Mr Barrett

Coupes à tarte aux pommes Snickerdoodle partagées par M. Barrett

Le nom de ces petites friandises aux pommes en dit long !
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