Our premium garlic powder is ground from dehydrated garlic. One of the world's most-popular spices and used in applications from pasta and pizza, to grilled proteins and ranch dressing.
To make garlic powder, our garlic cloves are peeled and sliced and then heated to 300+ degrees F. Water is then removed so the powder has a moisture content of less than 6.5%. The dehydrated cloves are the sliced, minced or chopped until the powder is the desired size.
You can always count on VanillaPura Garlic Powder to be all natural and made from only the finest, highest quality garlic cloves.