Indonesian Vanilla Bean Extract in Rum
- Aged White-Rum Base
- Creamy Texture with Rich Vanilla Tones
- Overwhelmingly Sweet Aroma
- Ideal for Ice Creams, Rum Balls & Desserts
- Available only in glass 50ml, 100ml, or 250ml
- 30-Day Money Back Guarantee
Indonesian Vanilla Beans extracted in rum are perfect for homemade homemade ice cream, rum balls, bread puddings, banana fosters and other favorite desserts.
This popular VanillaPura extract is derived from an Indonesian bean that has been extracted with the use of an aged, light rum. We use light, white or silver rum so the so the typical rum spice won't overpower the natural vanilla or your dish. It will add a sweetness to your meal that it subtle, and savory.
Vanilla Pura Extracts are all premium quality. Our vanilla beans are rain-forest safe, organic, non-GMO, gluten free and contain no additives. In addition, Vanilla Pura uses aged and highly distilled spirits, instead of the lower-quality sugar and corn alcohols used by others. We use real, Smirnoff Vodka and Captain Morgan white rum among other well-known brands, and we don’t add water. We also use more vanilla beans than required by the FDA to ensure that you are getting the most vanilla flavor and aroma out of each bottle of Vanilla Pura Extract.