Madagascar Vanilla Bean Extract in Vodka
- Aged Vodka Base
- Rich and Dark with Sweet Aroma
- Ideal for Pastries, Cookies & Tarts
- Available in 50ml, 100ml, or 250ml glass bottles
- 30-Day Money Back Guarantee
Madagascar Vanilla Beans extracted in aged vodka are perfect for pastries, cakes, tarts, cookies and other sweet, baked goods.
Madagascar Vanilla beans are one of the most common vanilla beans on the market today. Known for their rich vanilla flavor and sweet aroma. Madagascar vanilla beans are grown in the tropical and humid regions surrounding Madagascar such as Bourbon, Moroni and Comoros.
This popular VanillaPura extract is derived from a Madagascar bean that has been extracted with the use of aged Vodka. Vodka is smooth and largely tasteless, with an FDA-mandated alcohol level of 35% or more.
Vanilla Pura Extracts are all premium quality. Our vanilla beans are rain-forest safe, organic, non-GMO, gluten free and contain no additives. In addition, Vanilla Pura uses aged and highly distilled spirits, instead of the lower-quality sugar and corn alcohols used by others. We use real, Smirnoff Vodka and Captain Morgan white rum among other well-known brands, and we don’t add water. We also use more vanilla beans than required by the FDA to ensure that you are getting the most vanilla flavor and aroma out of each bottle of Vanilla Pura Extract.